Born to Be Original: Luke Columbia Valley

Born to Be Original: Luke Columbia Valley

Oscar Wilde once said “Imitation is the sincerest form of flattery that mediocrity can pay to greatness.” Well, at Luke Columbia Valley, they don’t believe that statement, Instead, they believe in being an original. In 2012, Thomas and Kristin Vogele brought a combined 30 years of wine business experience and redirected it into making bold…

Deep Dive Into the Philosophy of Wine with Don Melchor

Deep Dive Into the Philosophy of Wine with Don Melchor

This past week I had the pleasure of participating in a virtual tasting with Enrique Tirado of Viña Don Melchor. The tasting was a vertical of the 2017 30th anniversary and the 2018 which is one of the few Chilean wines to receive a perfect 100-point score from James Suckling. The event was moderated by…

bottle with dinner

Exploring Virginian Tannat With Stinson Vineyards

History of Tannat The term Tannat is a derivative of “tannin” and for good reason. Wines derived from Tannat is typically very dark, rustic and rather powerful thanks to the extremely thick skins. Another interesting characteristic that adds to the tannic structure of the wine is the high seed count of the grape. Tannat grapes…

Celebrate the New Year with Val d’Oca Prosecco

Celebrate the New Year with Val d’Oca Prosecco

Let’s face it. 2020, well… it sucked! Besides the horrible virus, we had murder hornets and a record number of fires. There was toilet paper hoarding (I still don’t understand the reason for this) For the first time ever, the naming system of storms needed to go into Greek letters because 26 was not enough….

Crafting Exceptional Riesling in the Finger Lakes

Global warming. Let’s get real.. It is happening. But long before anyone termed the phrase, glaciers were melting and began to migrate. These glacial movements left us with some of the most beautiful regions of the world. One such region is the Finger Lakes in New York.  The Finger Lakes In their wake, they left…