recipe Archives - Exploring the Wine Glass

Vegetable Fried Rice

Byexploringthewineglass December 25, 2022December 25, 2022

We paired this meal with a 2010 Cayuse Bionic Frog. This wine is 100% Syrah from Walla Walla, Washington. The savory notes and meatiness of the wine paired well with the soy sauce in the dish. Please support our sponsor: Try the 90+ rated and multiple Double Gold medal winning wines of Dracaena Wines and…

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Tateros (Tater Tot Nachos)

Byexploringthewineglass August 18, 2022August 18, 2022

We are huge nacho fans. When we go out to dinner, more often than not, we split an order of them as an appetizer, or even sometimes as our meal itself. We were in the mood for nachos, but didn’t have any on hand. Enter Tater Tots. Just substitute tater tots for the nachos and…

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Colby Jack Mac & Cheese

Byexploringthewineglass March 14, 2016

This recipe is Mike’s. The milder flavors of Colby Jack and Cheddar lend themselves to a nice pairing with our Cabernet Franc.

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Steak au Poivre et Thé

Byexploringthewineglass March 14, 2016

This recipe is from the wonderful Camilla of Culinary Adventures with Camilla. She paired this meal with our Cabernet Franc for her 2016 Open That Bottle Night (#OTBN) celebration. You can read her post here and be sure to check out her other amazing recipes.

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