What is the definition of being successful? Is it making more money than you know what to do with? Is it having letters after your name that people aren’t even sure what they mean? Or is it simply being happy? When Mike and I decided to enter the wine business, we knew it wasn’t going…
Welcome to the season of Rosé. People often view rosé only as a summer sipper, but please don’t fall into the bad crowd. The wise, cool kids know this wine can be perfect in any season. A Bit of History Although it is not known when the first rosé was actually labeled as such, it is of general acceptance…
The history of rosé can be traced back to the ancient Greeks. There are two popular beliefs behind the history of Rosé; one mythical and one a bit more practical. Although I typically enjoy believing in the myths, I have to render my vote with the practical. THE MYTH Amphictyon, son of Deucalion and Pyrrah, ruled…
I had the honor of hosting this month’s #WinePW. A group of wine and food bloggers get together each month in order to bring their two loves together and get social about them. This month’s theme was Enchiladas. [See my invitation post here and my preview post here.] I could not just choose the typical…
What is the definition of being successful? Is it making more money than you know what to do with? Is it having letters after your name that people aren’t even sure what they mean? Or is it simply being happy? When Mike and I decided to enter the wine business, we knew it wasn’t going…
Fàilte! Welcome to the next installment of Exploring the Wine Glass. Mike and I are big proponents of you should drink what you like and you are the only one who can taste like you. We advocate the fact that everyone experiences the wine differently, so in these posts we do not discuss our tasting notes. Instead we include basic information…
