Santé Magazine Article; A Little Bit of Oxygen is a Good Thing

Santé Magazine Article; A Little Bit of Oxygen is a Good Thing

Oxygen can be wine’s friend and foe. In my latest article for Santé Magazine, I talk about the good and bad effects oxygen has on wine. How a little can go a long way or how just a bit too much can be disasterous. When we breathe in oxygen, the air enters our lungs and…

Santé Magazine Article: Aging a Wine; What Separates the Yea from the Nay?

Santé Magazine Article: Aging a Wine; What Separates the Yea from the Nay?

I’m thrilled to share with you that I have another article published in Santé Magazine. I am sure every wine lover has been asked the same question from their friends.  “This wine is  (insert any number) years old, is it still good to drink?” I can’t count the times I have been asked this question….